The Gourmet Feast beside the Great Wall - Fall in Love with Chinese Cuisine in One Bite

Beside the Great Wall, a gourmet feast is waiting for you. First of all, there is the unique Chaoguilei. It mainly uses potatoes and flour as raw materials. After frying, it has a unique taste, with the softness of potatoes and the chewy texture of flour. With the combination of various seasonings, it is full of fragrance. There are also Ciliu Wanzi. The meatballs are crispy on the outside and tender on the inside, coated with a rich and sour sauce, sweet and sour, increasing people's appetite. Tangyoubing is also a classic local delicacy. The pancake is fried until fluffy and crispy, and brushed with a layer of sweet syrup. Take a bite, and the sweetness and crispness are intertwined, full of a strong Chinese flavor. Enjoying such a gourmet feast beside the Great Wall, just one bite, and you will deeply fall in love with the taste of China.